Are you a Bean-Maker or a Bean-Taker?

by Tish Valles


Contemplating beans over a  Cortado at the Hungry Ghost in Brooklyn 

Contemplating beans over a  Cortado at the Hungry Ghost in Brooklyn 

It's a gorgeous almost-Spring Sunday in Brooklyn, I'm in my favorite local coffee shop and although it's been decades since I wrote my college essays, I find myself in that same giddy space of wonder and optimism.

I should tell you, I also find myself in a place of slight procrastination. I should be working on a project proposal. Instead, I'm in deep inspiration as ideas are coming together in my magical mind. I'm distracted by a dream I keep having. It occupies my thoughts, invades my sleep and tickles that part of my psyche that makes me ask what if? why not? 

It all started when I was confronted with this essay prompt: 

Tell us about the world as you see it...

How often do we consider our world view? How often are we saying something, tweeting something or writing something when it strikes us: DANG! That's really good, I think that's my world view.

This is what's happening to me. This is what is distracting me. This THIS is growing inside me, and I like it. I think I will promote it soon from preoccupation to obsession. This THIS has beans at the core. What is this THIS, you ask?

It's THIS:

There is an old way of thinking that sees a jar of beans and makes aggressive moves to take all the beans, as if the only beans possible are the same ones in the jar. 
I don't know about you, but I reject this thinking. Sometimes ascribed to competitive edge, this thinking is small-minded. It assumes the only to be had are the ones that already exist in jars.
This thinking is rooted in the belief that the only way for anyone to win more beans is for someone else to lose their beans.  It thinks nothing of making more beans or finding new ways to make new beans.
I say beans for everyone, beans all around! 

Call this THIS what you like, I'm calling it my world view. And now I'm calling you.

Yes, YOU.

Where do you see yourself in this world view of mine? Are you a bean-maker or a bean-taker? Do you live in the world that fights over the same-old, same-old few beans or do you live in the world of many, new, more beans?

When I say to you:  BEANS FOR ALL! 

...do you flinch?

...do you weep for the beans you fear you will lose?

or... 

Do you light up inside, mind spinning as you ponder new beans, new bean-making ideas and new bean-based concoctions?


Nicely done, Uber! This is SO High Fidelity!

by Tish Valles


It seems my inbox is the gift that keeps giving these days!

Whereas yesterday's low fidelity moment  was met by Klout with equally low fi silence, today's story is a totally opposite High Fidelity success story brought to you by Uber.

Uber is too cool for school! https://www.uber.com/cities/new-york

Uber is too cool for school! https://www.uber.com/cities/new-york

 

Über got this one so right. It totally understands every New Yorkers shopping-then-schlep struggle, and solves this problem with a wink and a smile. And as if this wasn't cool enough, when I hit them up on twitter, they totally went there with me. 

To this I say, well done. Very well done, Über. That is oh so very High Fidelity!

PS - you now have me SERIOUSLY considering a tree. I am ALMOST there.


Ten things to love or hate about Tish Vallés

by Tish Valles in


  1. New York born Tish Vallés is of Spanish-Filipino descent.
  2. She is a lunatic and a chocoholic, loving the moon and chocolate almost as much as the sunset.
  3. Her experience in strategy and marketing covers the gamut of qualitative research design and facilitation, brand strategy, communications and innovation pipeline development.
  4. Tish speaks three languages fluently, is conversant in Spanish and taxi-conversant in five Asian languages and two European languages.
  5. She is a poet and blogger, and she's on twitter.
  6. A self-described ‘Accidental American,’ Tish came to live in New York for the first time as an adult in 2007 where she now lives with her nomadic partner Navé, their art, their books and their quirks. They divide their time between their heart homes of Brooklyn, Taos, Paris, Asheville and Manila.
  7. She belongs to The louderARTS Project poetry and writing community and reads at their Monday night reading series at Bar 13 NYC. She is also on the organizing team of TEDxNewYork, New York's city's longest running TEDx event and the only one that hosts weekly salons.
  8. She is also a social entrepreneur, having co-founded the Women’s Worldwide Web, a breakthrough platform that harnesses the power digital space to empower women and their families around the world.
  9. Tish is crazy about her two nephews Gael & Aiden. Being their tita (aunt) is one of her life's biggest joys.
  10. Tish has been known to take brunch quite seriously at the weekend> This is a habit which began with long, boozy, lingering Sunday lunches at her Nana's house and one she has refined across five global cities she's lived in and the many cities she's visited.